Combine a waffle iron, s'mores toasting skewer, and panini maker, and you'll get the jaffle iron. This ingenious tool toasts and bakes anything from sandwiches to pies over an open flame. The cast iron pan has a long handle, so you can hold it over heat, or even leave it sitting in a fire and pull it out when it's ready.
The round shape seals and crimps the edges of whatever you bake. Try filling two pieces of buttered bread with cheese and salami for an impromptu calzone, or use dough and a fruit filling for a toasty hand-held pie. You could make quesadillas, baked eggs, or waffles -- the possibilities are endless. Buy it at Food52